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Cook recipies

Sausages in wine

September 20, 2021

directo al paladar

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2776 views

If you like to enjoy a good broth and want to know how to extract all the juice, it is best to follow this simple recipe with white wine

Mafaldine to red wine

September 16, 2021

directo al paladar

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2789 views

Once you have uncovered your favorite wine, we suggest you accompany it with this delicious pasta dish.

Beef ragout or ragout in red wine with vegetables

September 16, 2021

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1970 views

This beef ragout in red wine with vegetables is super tasty and the meat is so tender that it melts in your mouth. It has an accompaniment of vegetables that give it a fantastic flavor and together with the wine give the final touch to the sauce, which is thick and powerful.

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XIMERLIU

Varieties:

100% Macabeo

Manufacturing process:

Fermentation in steel.

Characteristics:

Aromatic intensity in the nose. I remember bush flowers, ripe fruit, herbs among others. In the mouth: quick and delicious step with a sweet aftertaste.

€11.00

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3 Bottles of Wine + 1 Bottle of Oil

WINE AND OLIVE OIL

Three bottles of 750ml wine + a bottle of Xic's Cal Borrech mountain oil of 500ml

Select the wine below:

€40.00

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On sale!

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ALVEOLINA

Variety:

50% Cabernet Sauvignon, 25% Ull de Llebre i 25% Merlot.

Manufacturing process:

Fermentation in steel, 12 months in French oak barrels and 12 months in bottle.

Characteristics:

Wine aged in wood where the aromas of smoke and leather stand out, also of ripe fruit. In the mouth round, persistent and greedy.

€13.00

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Wine tasting under the stars

Guided tour of the vineyard

Night wine tourism experience. It consists of a guided tour of the estates + tasting of the 5 wines. During the wine tourism experience a snack is offered. Immediately afterwards, at the end of the explanations, the staff of the Àger Observatory carry out their activities. All this is done within the estates. (dates to consult)

€ 30 per person - minimum 5 people

€30.00